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Paloma Grapefruit
Blanco tequila and bittersweet ruby grapefruit with a salted swirl running through it: the Paloma, frozen and kept deliberately tart.
Tequila Lime Coconut — Compressor / Traditional Churn
← Back to Tequila Lime Coconut Members-only recipe This recipe is for Spirited Licks Weekly subscribers. Join for $9/month or $79/year to get the full recipe across all three machines — Compressor, Cuisinart, and Ninja Creami — plus a new boozy ice cream recipe every Thursday.Subscribe Already subscribed? Log in
Margarita Mango — Compressor / Traditional Churn
← Back to Margarita Mango Members-only recipe This recipe is for Spirited Licks Weekly subscribers. Join for $9/month or $79/year to get the full recipe across all three machines — Compressor, Cuisinart, and Ninja Creami — plus a new boozy ice cream recipe every Thursday.Subscribe Already subscribed? Log in
Margarita Mango — Ninja Creami
← Back to Margarita Mango Members-only recipe This recipe is for Spirited Licks Weekly subscribers. Join for $9/month or $79/year to get the full recipe across all three machines — Compressor, Cuisinart, and Ninja Creami — plus a new boozy ice cream recipe every Thursday.Subscribe Already subscribed? Log in
Margarita Mango — Cuisinart ICE-21 / ICE-70
← Back to Margarita Mango Members-only recipe This recipe is for Spirited Licks Weekly subscribers. Join for $9/month or $79/year to get the full recipe across all three machines — Compressor, Cuisinart, and Ninja Creami — plus a new boozy ice cream recipe every Thursday.Subscribe Already subscribed? Log in
Margarita Mango
Blanco tequila, fresh lime, Triple Sec, and ripe mango — the Margarita, frozen and improved.
